Bihari Handi Gosht is best to make when you want to surprise your family with a feast at home. Find recipes inside. Read Time: 2 min When we say Bihari cuisine, what's the first dish that comes to ...

• In a chopper, add tomatoes to make a puree and set aside. • In a wok, add cooking oil, butter and let it melt. Add mutton and mix well until it changes colour. • Add green chilli, garlic, ginger, ...

Our everyday cooking is filled with so many unique utensils that are specific to Indian cooking. Recipes like kadhai paneer and dal need kadhai, pressure cooker and tadka pan. These recipes has a ...

Wash and soak Basmati rice in water for some time. Dry roast cumin seeds, coriander seeds, green cardamom, cinnamon, mace, black peppercorns and cloves and grind into a fine powder, Blanch almonds and ...

Spiced and marinated in yoghurt, this Indian meat dish is perfect with buttered naan or flatbreads Ingredients 1 kg mutton, cut into medium pieces 1 cup yoghurt 5 garlic cloves, crushed 1 tbsp ginger, ...

The dish is also known as ahuna, handi meat, batlohi or matka gosht Ingredients Indian mutton (1 kg cut into medium pieces – note: remove 80 per cent fat and keep only 20 per cent) Mustard oil – 4 ...

These Easy Mutton Recipes are easy to make at home and will leave you wanting for more. These Easy Mutton Recipes are easy to make at home and will leave you wa It’s time we meat, we mean, bring out ...

This recipe is credited to Beli Ram, who was believed to be the head cook in Maharaja Ranjit Singh’s palace. The maharaja adored this curry. The ingredients were simple – mutton, green chilies, spices ...