The first thing to confess is that I was tasked with developing a recipe for green shakshuka and I took a, um, extreme deviation. I am sorry for veering off course. But I am not sorry for the end ...
You may be most familiar with shakshuka as a dish of eggs gently poached in tomato sauce, but there’s no reason to limit yourself to that tangy nightshade. This time of year, when tender leafy greens ...
Normally, I can take or leave bell peppers. Even though their brilliant colors are irresistibly shiny, especially now at the end of their season, they still elicit no more than meh when eaten. But ...
It isn’t exactly authentic, but it’s deliciously herby, spiced with serrano chile, cumin and paprika, and full of invigorating leafy greens. This recipe originally appeared on The Nosher. If I’m ...
Getting your Trinity Audio player ready... While working up and testing the recipes for this column, I discovered that I was the rare person who hasn’t yet enjoyed a dish called shakshuka (also ...
Heat a large, deep skillet over medium-low heat. Pour in 2 tablespoons oil. Stir in the leeks and ¼ teaspoon salt. Cook, stirring often, for 5 to 7 minutes, until the leeks are very soft. Add the ...
The tomato-rich Tunisian dish, shakshuka, gets a green makeover in this new version plucked from America’s Test Kitchen’s new “The Complete Plant Based Cookbook: 500 Inspired, Flexible Recipes for ...
Shakshuka is one of the easiest dishes around, with stewed tomatoes and eggs coming together quickly. This version eschews the tomatoes for a pile of greens: spinach, cilantro and the tang of salsa ...
2. Add spinach, basil and 1/4 teaspoon salt, and cook until spinach-basil mixture wilts, about 3 minutes. After mixture wilts, stir in lemon juice. Add stock and stir to combine. 3. Create 8 wells for ...
Heads up, fried egg lovers: Your favorite breakfast just got a serious upgrade. Featuring a base of crispy caramelized ...
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Moroccan Shakshuka

This Moroccan Shakshuka is a delicious and colorful twist on the classic Middle Eastern dish. This savory skillet meal features a vibrant mixture of sautéed greens, zucchini, and peppers, topped with ...