The Misleading Label That Started It All Walk into any grocery store today, and you'll see packages of beef boasting labels that promise something better, healthier, more natural. Beef can now only be ...

You'll often see restaurants (fast food burger chains included) boasting grass-fed beef. Food bloggers, too, try to convince people their beef recipes 'deserve' to be made with this pricier option.

The idea of cows grazing in a pasture seems idyllic. We asked experts how their emissions stack up compared to factory farms. Credit...Photo by Ruth Fremson/The New York Times Supported by By Sachi ...

Enjoy more flavorful meat without breaking the bank. Stephanie Gravalese is a food and beverage writer, photographer, recipe developer, and creator of the Slow Living Kitchen blog. Her writing focuses ...

This season we have explored the vast landscape of food and agriculture solutions; from wild tech innovations, like cell-cultivated meat, to controversial ideas, like factory farms being key to ...

MACON, Ga. — Georgia lawmakers are calling for increased transparency in beef labeling, particularly for products marketed as "grass-fed," amid concerns that consumers may not be getting what they pay ...

USDA prime beef is not as plentiful as other grades like choice or select. This is because the standards used to award that label are hard to come by.

Grass fed beef tallow is becoming popular in the world of pop culture cuisine. This traditional cooking fat, made from the fat of grass-fed cows, is being used more in kitchens. Its rise in popularity ...

Walmart is a surprisingly affordable source for grass-fed ground beef, with a premium option priced at around $6.26 per pound. Walmart's grass-fed ground beef is also grass-finished and available in ...