The Tunnel of Fudge cake — the legendary Pillsbury Bake-Off runner-up from back in 1966 — has remained a beloved bundt cake for generations. It isn't hard to see why; between the gooey, molten center, ...

No one can whip up delicious chocolate recipes like Ina Garten. She is famous for her Beatty’s chocolate cake, but anyone who follows the Barefoot Contessa knows that she loves trying new things — and ...

Who doesn’t love a slice of chocolate cake when celebrating a special occasion? Whether you’re preparing to host a kids’ birthday party or planning something special for you and your friends, and you ...

The original 1966 recipe of this fudgy chocolate cake included a now-discontinued Pillsbury product, but there's a swap that ...

Baking doesn't have to be a complex affair, sometimes all you need is a few basic ingredients to whip up something scrumptious. To assist amateur bakers in honing their skills, food creator Emma Wills ...

This gooey chocolate caramel poke dessert is easy to make and perfect for any sweet craving. The moist chocolate cake is filled with warm caramel and hot fudge, then topped with fluffy whipped cream ...

Baking doesn’t need to be super complicated, sometimes all you need is just a handful of basic ingredients to rustle up something delicious. To help home bakers with their skills, food creator Emma ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. If you observe it carefully, chocolate can tell a story. At least that’s what Jinji Fraser, the founder of ...