Who needs pasta?

Lent has long been a season of tradition and reflection, and it can also be an opportunity to introduce your family to exciting new flavors that may become staples in your kitchen. If preparing ...

I don’t think there is a better recipe that you can make in this short amount of time. Hi, I’m Melissa Clark from NYT Cooking, and I am making shrimp scampi. First thing you need is your shrimp. You ...

Grilled shrimp skewers are wonderfully easy to prepare and a delicious change from the usual barbecue fare.

Here’s how to thaw and cook frozen shrimp so it stays tender, sweet, and never mushy. Nils Bernstein is a food, drink, and travel editor and writer based in Mexico City. He is the food editor for Wine ...

Shrimp are delicious and diverse, but you must make sure you know the difference in sizes before you start cooking, so we are here to help you.