As avid plant and food lovers, little brings us more joy and hope after a long, frigid winter than seeing spring's first shoots pop up out of the soil. Along with asparagus, hearty leafy greens, peas, ...
Tasting Table on MSN
When your garlic plant shoots up a flower stalk, don't toss it — cook with it instead
You may think that the stalky part of a garlic plant isn't good for much of anything, but here's why you ought to give them a try.
If you’ve ever seen long green, slightly curly tubular plants in a bundle at the farmers’ market that smell slightly like garlic, you’ve likely seen a garlic scape. They can sometimes even look like ...
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