The serving size is the first thing to check on a food label. It tells you how much of the product's nutritional information ...

By creating a new, simple nutrition label that goes on the front-of-package (FOP), the FDA believes they can make nutrition ...

The Hidden Ingredients You Shouldn’t Ignore As the holiday season approaches faster than you can say “pumpkin spice,” it’s ...

Reading food labels might seem like a simple habit, but research shows it can significantly impact longevity. This practice helps individuals make informed dietary choices, manage portions effectively ...

Nutrient content is shown as “% daily value” (%DV), helping consumers understand how a food fits into their daily diet. Foods with 5% DV or less are low in a nutrient; 20% or more is considered high.

Are you confused by food label terms like “Sell By,” “Use By” and “Best By?” If so, you aren’t alone. Federal regulators would also like a little clarity. The U.S. Food and Drug Administration and the ...

As part of National Food Safety Month, Hans Weding, Extension registered dietitian and certified ServSafe instructor who has led numerous food safety training courses for professionals in the food and ...

You want your patients to eat healthier. But American food labels don’t make that easy. A few diet and nutrition specialists offer tips for teaching your patients about food labels — including updated ...

If "sell by," "use by" and other food label dates seem confusing, there's a reason. Federal regulations do not require product dating labels except for infant formula, according to the U.S. Department ...

Pet food and specialty pet food treats and supplements packaging will more closely resemble human food labels with new, recommended labeling regulations approved for publication by the Association of ...