Anne of All Trades on MSN

How I fermented the hottest sauce ever

Join Anne of All Trades on a journey of creating a unique fermented hot sauce using farm-fresh Ghost peppers from her organic ...
As the last jars of fermented hot sauce from the last season come to an end I feel compelled to share the successes and failures in the hopes that readers that have not already, will do some ...
Chef Brad Leone prepares homemade fermented hot sauce for bold, tangy flavor in every bite.