A new Dominican restaurant opened on Saturday (July 29) in Gretna, serving typical dishes of the Caribbean country -- with some modern adaptations. The restaurant, Mangú, is named after a plantain ...
1.To prepare the mangu, peel the plantains and cut lengthwise, then divide each half into two. Remove the center where the seeds are located. 2.Boil plantains in enough water to cover them, plus an ...
Mangú with asopado de camarones at Mangú Dominican restaurant. Linda Bladholm The food of the Dominican Republic is very similar to Cuban and Puerto Rican but perhaps not as well known. The staples ...
Prince Royce took to Instagram to showcase his culinary skills. In a mouthwatering video, he shared step-by-step instructions on how to prepare Mangú, the beloved national breakfast (lunch or dinner) ...
Mangu Bar & Grill owner Osiris Jimenez prepares a dish of Mofongo Mixto at his restaurant on Old Salisbury Road. Lo 4 Golpe is a dish Mangu Bar & Grill owner Osiris Jimenez calls the national ...
Tell us about your place: Business partners Joan Reyes and Agustin Alvarez, set out to bring a piece of their native country to Fayetteville when they opened Mangu, a Dominican restaurant with a ...
This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. NEW ORLEANS – On this Carla’s Menu, I’m ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results