Chowhound on MSN
Homemade Fried Food Coming Out Drenched In Oil? Why The Right Temperature Is Key For Crispier Results
If you struggle with soggy, greasy fried food, the issue is probably in the temperature of your oil. Here's how to keep ...
FireKitchen on MSN
How I deep fried a massive double tomahawk steak in the woods
Prepare for a meat lover’s dream: a giant double tomahawk steak deep fried in the forest. Crispy, juicy, and full of smoky ...
The Takeout on MSN
12 Fried Japanese Dishes You Have To Try At Least Once
From comfort foods to street food-style bites, fried dishes hold a special place in Japanese cuisine. Here are some varieties ...
Scrumdiddlyumptious on MSN
A German Christmas classic: Homemade deep-fried doughnuts
Deep-fried doughnuts are one of the best treats you can eat at the fair. We\'ll show you how to make them at home.
Forbes contributors publish independent expert analyses and insights. I cover the business of food, from artichokes to zucchini. Deep-fried Jell-O. Now that you've heard of it, you know you'd like to ...
Last week, the New York Times published a story full of Mark Bittman's deep-fried veggie recipes. If you follow Bittman, you know that he's known for being health-conscious—so why is he writing about ...
Improving the classics is not an easy task. I, for one, have for years been trying to add a kickstand to my burritos to make them stand upright, but the technical challenges prove insurmountable. Big ...
With the Minnesota State Fair in full swing, one particular food item has proven to be a hit: deep-fried ranch. Served at Lulu’s Public House, the deep-fried ranch has drawn lines hundreds of people ...
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