Mud crab fishing in Lorang village, Aru Islands, has been a vital livelihood since 2014, but a recent survey suggests signs of depletion, raising concerns among local fishers. The boom in crab ...

On the outskirts of the coastal Kenyan city of Mombasa, a women’s organization in Jomvu Creek aims to transform livelihoods and the environment through mud crab farming. A blue economy grant is ...

A crab named for mangrove forests is leaving them behind. New research from William & Mary's Batten School & VIMS shows that the Atlantic mangrove fiddler crab (Leptuca thayeri) is settling into ...

The Gulf of Thailand is teeming with seafood: mackerel, sardines, bream and squid. Snails and anchovies. Shiny green crabs and tiny pink shrimp. "Every day, we are out catching fish and selling them," ...

"Mangroves are a unique ecosystem bridging land and sea. Their extensive root systems effectively reduce sediment loads in ...

Mangrove forests, long considered among the world's most threatened ecosystems, are now showing signs of global rebound, a new study reports. These findings mean experts are cautiously optimistic ...

BUGUEY, Cagayan — About 2,000 villagers feasted on 1,000-kilo mangrove crabs and roasted pigs with stuffed crabs to cap the Crab and Mangrove Festival at the town premises here on Friday. The mangrove ...

The winners of the Mangrove Photography Awards shed light on the ecologically valuable but highly threatened coastal ecosystems A juvenile blacktip reef shark swims in shallow waters by the mangroves ...