TOKYO, Nov. 24, 2025 /PRNewswire/ -- Ramen Cooking Tokyo, a small independent cooking studio in central Tokyo, is inviting more travelers from the United States to join its signature ramen and sushi ...

When we hear the phrase ‘Japanese cooking,’ many of us promptly think sushi, a dish largely unknown to the typical American diner before the 1980s. Now, of course, sushi is everywhere, with options ...

What better way to experience Japanese cooking than to learn it yourself in the comfort of a Japanese home or studio? With cooking classes ranging from sushi to making bentos to vegan ramen and gyoza, ...

If you've ever eaten in a Japanese restaurant but thought you couldn't replicate those dishes in your own kitchen because you don't know miso from mirin, Hiroko Shimbo's new cookbook, "Hiroko's ...

TOKYO, Aug. 7, 2019 /PRNewswire/ -- Sharing service "airKitchen" performed by ZAZA Inc. (Head Office: Tokyo, Japan) has become popular with overseas visitors in Japan. airKitchen provides a chance to ...

“Can we…eat this?” a man asks, dangling a fresh radish by its greens. We’re standing at a table at the Brooklyn launch party of Cabi, a new brand of Japanese ...

Learning about Japanese cuisine is about learning to think small and intense rather than big and explosive, the way many Americans cook (think jambalayas, burgers with five toppings, chilies with ...

Beef and potato, a Japanese stew, is shown as adapted by cook and author Kimiko Barber. The recipe is below. Goran Kosanovic The Washington Post A few months ago, I sneaked away from my desk to see ...