Swiss chef Ralph Schelling shares a recipe inspired by Greek dish psari plaki. Cut the potatoes into approximately 5mm-thick slices and place them in a pot of salted boiling water. Parboil for 5 ...

Datterino tomatoes 8 colorati Basil q.b. To prepare the sea bass fillet with cherry tomatoes, start with the sauce: place the whole cherry tomatoes in a baking dish, then season with salt (1), garlic ...

To prepare the baked sea bass fillets, first wash the vegetables. Start with the purple cauliflower, separate the florets (1) and divide them into smaller pieces (2). Do the same for the white ...