Norwegian cod farming company Ode has been granted Aquaculture Stewardship Council (ASC) certification, a first for any cod ...

LONDON (Reuters) - Cod, a mainstay food from Britain to Brazil, all but disappeared from Canadian waters in the 1990s after years of overfishing, and scientists say a similar fate awaits the shoals of ...

Farmed cod are capable of spawning out of season and producing surviving offspring, raising fears of farmed stocks interfering with wild populations, according to a recent study from Norway's ...

The Aquaculture Stewardship Council opened for certification of Atlantic cod less than a year ago, in October 2025.

Artificial reefs have been constructed at Borssele 1 & 2 wind farm off the Netherlands coast of Zeeland to boost underwater wildlife. Research by Wageningen Marine Research (WMR) shows that cod can ...

Dwindling wild stocks make cod one product where demand severely outstrips supply. A successful start for commercial cod farming in the UK could redress the balance and also throw a lifeline to ...