In a medium bowl, whisk yogurt, ginger-garlic paste, fenugreek leaves, cilantro, tandoori masala, turmeric, cumin powder, garam masala, and lemon juice. Add chicken to bowl, stir to coat with marinade ...

Unlike the vegetarian samosas at most Indian restaurants, which tend to be served in pairs and are on the fluffy, scorching-hot, somewhat-greasy side, those at Niki's Tandoori Express' are swollen, ...

These Punjabi-style samosas are filled with cumin-spiced potatoes and peas and then baked in a pastry wrapper that crisps and browns in the oven, eliminating the need to fry. These vegetarian samosas ...

Samosa grilled cheese sandwiches are the mashup you didn't know you needed, bringing an Indian-inspired flavor profile to a ...