From Texas institutions to ambitious upstarts on the east and west coasts, BBQ lovers agree that these are America's best ...

These Smoked Beef Ribs, also known as dino ribs, are cooked low and slow until they develop a dark, smoky bark and incredibly ...

Today's chefs and pitmasters are stepping outside the box, adding specials to their traditional BBQ roster to offer ...

Burritos are an endlessly customizable meal, and with baked beans along with barbecued meats, you can make a cookout-worthy ...

Subscribe to Marlin magazine and get a year of highly collectible, keepsake editions – plus access to the digital edition and archives. Sign up for the free Marlin email newsletter. Indulge in tender ...

Between beef prices and supply chain issues from the Iran war, a host of factors are making barbecues more expensive.

On a recent trip to Texas, my brother-in-law and I were babysitting a pair of whole tenderloin filets of local grass-fed beef, tied together to form a roast, which he had skewered onto a ...

BBQ pitmaster and founder of Meat Church BBQ Matt Pittman smokes beef ribs alongside Goldee's Barbecue pitmasters.