Sticking with our simple recipe, simple ingredient theme from last week, we have a great kid-friendly snack today — banana fritters. Served warm or cold, this fritter recipe is a great way to make use ...

The fritter is comfort food that dates back to early Roman times. The word fritter means “a fry.” There are a lot of doughy foods that like fritters are fried. But fritters stand out as they can be ...

Prepare fritters: In a large bowl, combine all ingredients except corn, oil and arugula. Mix until smooth. Allow to stand for 10 minutes; if necessary, add more liquid. Meanwhile, make the guacamole.

When Hanukkah begins Friday night, all around the world Jews will be preparing dishes that represent the holiday perfectly. The Ashkenazim will be frying potato latkes. In Israel they’ll be making ...

Texture is everything when it comes to apple fritters. To guarantee a crunchier mouthful, sprinkle this powdery pantry staple ...

Apple fritters are a dessert that typically calls for over a dozen different ingredients, but this recipe has brilliantly distilled it to just two components.

A lighter take on the classic treat, these air fryer apple fritters feature tender bites of apple encased in a fluffy, ...

A slow-food friend of mine likes to drive guests crazy trying to guess just what it is -- maybe it’s a dissolved sliver of Spanish anchovy to deepen that super-meaty sauce, or some microscopically ...

Mix flour, baking powder and salt together in a large bowl. Make a well in the bottom center, add the water and Ouzo. Work the flour mixture into the liquids with a fork until a thick batter is formed ...

Q: Since our return in November to Florida from Maine, I bought glazed apple fritters and am hooked on them. I love cooking. Is it possible that you might be able to get the recipe for me? I believe ...