There’s nothing more opulent than enjoying a 3-course menu. That is of course, until you’ve been able to enjoy 22-courses, paired with your favorite wines and spirits. That’s what’s on the menu at D.C ...
That was my response, and probably the response of most rational people when they find out how much food they are about to consume at Travail’s new Italian tasting menu, Giglio. Mike Brown, one of ...
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