Layoffs at the FDA, USDA and CDC could erode the U.S. food safety system. Experts aren’t so worried about milk or chicken today; they’re concerned about the future.

The Food and Drug Administration is responsible for ensuring a safe food supply for Americans. But cuts at the FDA have ... covering federal agencies and the impact of policy on ordinary people.

an internal FDA email revealed that due to a wave of layoffs, the agency has paused its laboratory quality control programs — a decision that could impact national food safety. The cuts are ...

The Food and Drug Administration is suspending a quality control program for its food testing laboratories as a result of staff cuts at the Department ... and significant impact on the Food ...

Susan Mayne, former director of the Center for Food Safety and Applied Nutrition at the FDA, talks with Here & Now about the impact of these cuts. In 2018, nursing homes bought these frozen ...

Americans are likely to feel the impact of the FDA cuts though slower approval of new medications, fewer food safety inspections, and lapses in new medical products, experts said. The FDA layoffs ...

The overhaul also will bring changes to the agency that scrutinizes the safety of prescription ... targeted for cuts impact the health care Americans receive: The Food and Drug Administration ...

Remember that big recall of deli meat last year? Food safety experts say its more likely to happen more often after job cuts to FDA, USDA and CDC. The safety of everything we eat, from milk and ...

WASHINGTON >> The Food and Drug Administration is suspending a quality control program for its food testing laboratories as a result of staff cuts at the ... and significant impact on the Food ...